No Bake Lentil Patties

Ingredients:

• 2 Cups Red Lentils
• 1 Cup Fine Bulgur
• A Half Bunch of Parsley
• A Half Bunch of Scallion
• 2 Soupspoons Tomato Paste
• 1 Onion
• Salt
• 2 Dessertspoons Cumin
• 2 Dessertspoons Chili Pepper

Preparation:

Rinse and pick through lentils. Cook with  3 cups of water. 

Reduce heat and add bulgur. Cook until soft.

Chop the onion. Cook in small saute pan with tomato paste until they turn golden brown. Remove from heat. 

Mix the salt, cumin and chili pepper and add to cooked lentils. Knead the mixture and knead thoroughly. 

Add the finely chopped scallion and parsley, and knead some more. Shape them into small logs or patties shape and serve on a serving plate with lettuce.

http://www.foodndrinkrecipes.com/no-bake-lentil-patties/